HUDSON, NY – On Oct. 1, the first Animal Welfare Approved Restaurant, Grazin', in Hudson, NY, is set to open for business. As a result, Grazin' will become the first restaurant in the US using only Animal Welfare Approved meat, eggs and dairy products. Restaurants can only earn the distinction of being an "Animal Welfare Approved Restaurant" if all meat, dairy and egg products are from Animal Welfare Approved farms.
The owners and operators of both Grazin' Angus Acres farm in Ghent, NY, and the new Grazin' restaurant are Dan Gibson and his family. When Grazin' opens its doors, customers will consume locally sourced and sustainably produced meals. Signature menu items at the classic 1950s-style stainless steel diner on Warren Street will include eight different burgers; all made using local Grazin' Angus Acres' 100 percent grass fed and finished Black Angus beef served with hand-cut organic fries, plus a range of homemade organic ice creams and house-made organic sodas from an old fashioned fountain. More
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